Menu

Soups & Salads

Made with the finest produce from local vendors and even from the radius farm in Carlisle.

  • 10
  • radius® Tomato Soup Ⓥ

    Mini grilled cheese

  • 10
  • Soup of the Day

    Chef's creation

  • 12¼
  • Rainbow of Beets Ⓥ

    local greens, goat cheese, various radishes, candied pecans, Sea Buckthorn & Chassagne Farms honey vinaigrette

  • 15
  • BBQ Chickpeas Ⓥ

    house-made hummus & tabbouleh, labneh, various olives & radishes, feta cheese, sprouts, really good olive oil, warm naan bread

  • 14
  • Romaine

    bacon, herb croutons, parmesan cheese, creamy garlic & anchovy dressing

  • 14½
  • Local Greens Ⓥ

    various tomatoes, cucumber, fresh herbs, blueberries, carrot, avocado, sprouts, hemp & chia seeds, quinoa, cucumber & pear vinaigrette

  • Add Boiled Egg $2¼
    Add Chicken $6½
    Add Steak, Shrimp or Salmon $10

 







 






Burger Bar

All burgers and sandwiches come with fries, tomato soup or house salad Upgrade to kale & romaine caesar, beet salad, sweet potato fries, or smoked salmon chowder $3½

  • 16½
  • radius® Burger

    All the groceries, comeback sauce

    Add: Cheddar, Gruyere, Stilton, bacon, sautéed onions,
    sautéed mushrooms, fried organic egg $ 1 1⁄2 each

  • 19¾
  • Mexican Burger

    chorizo patty, Manchego cheese, bacon, pickled onions, butter crunch lettuce, cilantro crema

  • 19¾
  • Lamb Burger

    Jalapeno relish, creamed goat cheese, fennel slaw

  • 15 ½
  • Veggie Burger Ⓥ

    all the groceries & comeback sauce


To Share

Fabulous appetizers are within your own radius!

  • Market
  • Rodney’s Oysters – Coastal Selection

    Coastal selection, various sauces, fresh horseradish & lemon MP

  • 15½
  • Salt & Pepper Calamari

    Spicy cocktail sauce & Cajun comeback sauce, fresh lemon

  • 15½
  • Goat Cheese Spring Rolls Ⓥ

    roasted garlic & herbs, sweet red onion jam

  • 12
  • Steamed Pork & Shrimp Dumplings

    Soy sauce, Sriracha hot sauce

  • 12
  • Bacon & Bourbon Meatballs

    Pork & beef meatballs, sweet potato mash, crispy fried shallots, scallion

  • 12
  • Fogo Island Cod Tacos

    cabbage & pineapple slaw, red radish, Valentina hot sauce, cilantro crema

  • 15 ½
  • Hendricks Gin House-cured Salmon

    Rainbow of beets, cucumber, salmon caviar, lemon & dill crème fraîche

  • 32
  • Grand Board

    country pâté, lamb Merguez sausage, chicken liver mousse, salmon rillette, bread & butter pickles, triple crunch mustard, various olives, Pingue prosciutto, warm French bread

 







 






Larger Plates

Join us at the radius dinner table to enjoy good atmosphere, great food and amazing friends

  • Market
  • Pasta of the Day

    Chef’s Creation

  • 21
  • Harissa Spiced Cauliflower Steak Ⓥ

    BBQ chickpeas, sautéed baby spinach, cauliflower purée, really good olive oil

  • 25 ¼
  • Panang Ginger Shrimp Bowl

    coconut scented rice, toasted peanuts, coriander

  • 36
  • Pan Seared Fogo Island Cod

    cured chorizo sausage, white navy beans, various tomatoes, Mexican oregano, really good olive oil

  • 26 ½
  • Pan Seared Rainbow Trout

    herb & garlic butter tumbled new potatoes, seasonal vegetables, tarragon & dill sauce

  • 36 ½
  • Pan Seared Diver Scallops & Shrimp

    Sweet pea purée, cauliflower purée, roasted pork belly, salmon caviar, sprouts

  • 26½
  • Lamb Cardamom Curry

    Biryani rice, coriander, lime, warm naan

  • 28
  • Roasted Chicken Supreme

    Sunday sauce, melted Italian cheeses, crispy polenta & rosemary cake, sautéed garlic rapini

  • 26 ¾
  • Certified Angus Steak & Frites

    sautéed onions & mushrooms, shoestring frites, roasted garlic mayo, bone jus

  • 38
  • Certified Angus California Cut New York Striploin

    seasonal vegetables, wild mushroom & pearl onion bread pudding, Chimichurri sauce, bone jus


Dessert

Our delicious desserts are prepared fresh by our in-house bakers.

  • 10
  • House Made Tiramisu

    Kahlua, Marsala, rum, mascarpone, cream & lady fingers

  • 10
  • Belly Ice-Cream

    Artisanal made Jersey milk ice-cream (Choose 3 out of 4 flavours)

    Buttered Scotch Whiskey & Smoked Almond | Obscene Brownie & Toffee | Cinnamon Bun | Cranberry & Raspberry (Vegan)

  • 10
  • Crème Brulee

    Chef’s Flavour Creation

  • 10
  • Chocolate Lava Cake

    Luscious chocolate filling, choice of Belly ice-cream on top

  • 21
  • Artisanal Cheese Tray

    Chef's preserves, nuts, warm bread

 







 













Special Beverages

  • 7 (1 oz)
  • B52 Coffee

    bailey's grand marnier, kahlua, coffee, milk, whipped cream and cherry

  • 7 (.75 oz)
  • Glasgow Fog

    blended scotch, cointreau, earl grey syrup, espresso, milk and orange

  • 7 (1 oz)
  • Hazelnut Coffee

    frangelico, coffee, whipped cream and cherry

  • 7 (1.5 oz)
  • Monte Cristo

    kahlua, grand marnier, espresso, whipped cream, and cherry

  • 7 (1 oz)
  • Niagara Berry Tea

    amaretto, english breakfast tea, blackberry, raspberry and lemon zest

  • 7 (1.5 oz)
  • Spanish Coffee

    st. remy brandy, grand marnier, kahlua, espresso, coffee, whipped cream, cherry and lemon zest

  • 7 (1 oz)
  • Amaro Montenegro
  • 7 (2 oz)
  • Graham's 10 Year Old Tawny Port