New Year’s Eve at Radius

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December 31, 2018 at 151 James Street South

Join radius® for our Fire & Ice New Year’s Eve celebration. Executive Chef Gordon Goss has prepared a delicious Fire & Ice inspired menu with various appetizers, entrées and dessert options for you to select from.

Enjoy live music during dinner, DJ after 10pm and a few fun surprises at midnight. The first seating will be from 5pm to 6:45pm with the price of $65 per person. The second seating will be from 7pm to 10pm, and that includes your New Year’s Eve Midnight Celebration package with the price of $85. To reserve your table please email fireandice@radius.ca, call us at 905-393-1658 or purchase your tickets online.

Menu

Appetizer

Baked Brie
Roasted almonds, confit garlic, lemon preserve, cranberry

 Thai-Style Crab & Corn Chowder GF

Kale Caesar Salad
Crispy pork belly, shaved parmesan, sour dough croutons 

Rodney’s Oysters (4) GF
Champagne mignonette

Main

Roasted Chicken Supreme GF
Potato gratin, winter vegetables, chicken jus

Asian Braised Beef Short Rib
Chinese broccoli, savoury mushroom & pearl onion bread pudding

 Pan Seared Branzino
Spicy acqua pazza, baccala croquet

Tagliatelle Pasta
Wild mushroom & parmesan fondue
Fresh shaved black truffles

Add Butter Poached Lobster Tail $24

Dessert

Salted Caramel Cheese Cake
Warm apple compote, crisp pearls

Belgian Chocolate Lava Cake
Scotch whiskey & smoked almond Belly ice-cream

$65 – Dinner seating from 5pm to 6:45pm

$85 – Dinner seating 7-10pm and Midnight Celebration

***Prices do not include HST or Gratuities

Click Here to Get Tickets.