Celebrate Everyday Moments
Dine
Lounge
celebrations

Chef-driven, seasonal menus with local stories
Our menus at radius showcase the best of the season. With ever-evolving dishes, our chefs craft each menu to highlight fresh, local ingredients.
Happenings

Lunchgiving
Make lunch matter. $1 from every meal will be donated to local community organizations.

DEAR GRADUATE GIFTS
This June, all grads receive a complimentary cupcake from our Pastry Chefs. For groups over $250, grads 19+ will also receive a bottle of Good Earth Sparkling Rosé, hand painted by local artist and team member Rachel Dove. Younger grads will receive a specialty mocktail. Just mention “graduation” when booking online.

Date Night
Two can dine for $99 with a shareable appetizer, two mains, one dessert, and a Love Local surprise.

Host Your Next Event at Radius
Celebrate life’s milestones at radius, from weddings and birthdays to graduations and new beginnings. Whether it’s a private dining experience or a table for your closest friends, our team will make it unforgettable.
Weekly Lineup

Greatest Hits Thursdays
80s/90s music + movie montage at both locations

Steak + Play Fridays
Enjoy steaks, music and a vibe that’s all Hamilton (only at Hess).

After Dark Lounge
Fridays + Saturdays, feature DJ at 9pm, late night menu

Weekend Brunch
Rotating sweet + savoury features, $10 cocktails

Happy Hour
Daily, 3pm – 5pm, 12 items for $12

Sunday Supper
complimentary salad + dessert with steaks

Spritz AND the City tuesdays
$6 Aperol Spritz + Fairweather Brews

Wine + Sax Wednesdays
50% off select wine bottles + live Jazz at Brant and Hess

Love Local With Us
We harness the power of local—local flavours, local talent, local energy—to create remarkable hospitality experiences. Everything we do is driven by a love for creating and celebrating community.
Book a Table
Experience chef-driven, seasonal menus in each of our vibrant locations.
radius on hess
18 Hess Street South, Hamilton
(905) 393-1658

radius on brant
455 Brant Street, Burlington
(289) 639-2683
