
Cocktails Menu
Every cocktail has a local story, and is crafted with house-made syrups, local ingredients or garnishes.
Feature Cocktails
TROPIC OLD FASHIONED
Dillon’s single grain rye | banana | tobacco bitters | 2oz | 16
timeless, smoky, exotic
MAI TAI + TONIC
Tromba tequila | Aperol | orgeat | lime | pineapple | local 1642 tonic | 2oz | 16 available as a mocktail
zesty, bitter, tropical
EVOO NEGRONI
organic olive oil washed Reid’s gin | Campari | sweet vermouth | 3oz | 18
silky, classic, edgy
COCONUT ABSINTHE SOUR
Caribbean white rum | Dillon’s absinthe | coconut | pineapple | lemon | egg white | 2oz | 16
bold, beachy, adventurous
CACAO PASSIONFRUIT MARGARITA
Cacao infused Tromba tequila | dry curaçao | passionfruit | lime | coco-salt | 2oz | 16
confident, vibrant, sexy
NEON LIMELIGHT
Roku Japanese gin | St Germain elderflower | house-made peppercorn blend | Thai basil | lime | 2.5oz | 18
herbaceous, floral, lush
CLUB LEMONADE
Dillon’s melon infused gin | ginger | Juice Concept’s cold pressed lemon juice | soda | 2oz | 15
breezy, crisp, golf or picnic-ready
LAVENDER SUNSET SPRITZ
Niagara sparkling wine | St Germain elderflower | flora | lemon | Terre Bleu farms lavender | 3oz | 17
floral, citrusy, crisp
RADIUS® ROULETTE 17
let your host set the vibe
Local Collab Cocktails
BANANA ESPRESSO MARTINI
Cognac | vodka | local coffee liqueur | banana | espresso | 2oz | 16
or make it an OG
radius x Detour Coffee Roasters
MANGO BERRY SANGRIA
Niagara wine | Caribbean white rum | chilled local mango herbal tea | raspberry | lime | 2oz | 16
radius x Monarch Tea Co.
HIGH GRADE RADLER
tropical IPA | lime | ginger | Fernet Branca | 3oz | 12
radius x Fairweather Brewing
Mocktails
MANGO LOVE LEMONADE
Monarch Tea Co. chilled herbal tea | Juice Concept’s cold pressed lemon juice | 0 ABV | 10
NOT A LOTTA APEROL SPRITZ
NOA Italian aperitivo | Oddbird Blanc de Blanc sparkling | orange | soda | 0 ABV | 14
WHITE PEACH BELLINI
Cipriani white peach purée | Oddbird Blanc de Blanc sparkling | 0 ABV | 13
BARBET
variety of flavours | 6
locally owned operated by two sisters
Book a Table
Experience chef-driven, seasonal menus in each of our vibrant locations.
radius on hess
18 Hess Street South, Hamilton
(905) 393-1658

radius on brant
455 Brant Street, Burlington
(289) 639-2683
